Tuesday, January 21, 2014

Frozen Cheese Cake with Salted Cheese Cracker (Melted Yumminess)

The ingredients:
Dutch Lady Low Fat Milk
1 small can of Evaporated Milk
1 small box of Nestle Creamer
1 box of Salted Cheese Cracker
250gm of Philadephia cheese

1) Mix the Philadephia cheese with creamer and mix well. Add in the evaporated milk and mix well.
2) Dip the cracker into the low fat milk.
3) Arrange the cracker in the flat bowl and pour in the cheese batter.
4) Cover the batter with the cracker and repeat the same process until finish.

Now, its done. You may now enjoy this yummy cake.

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